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071129s2008 flua ob 001 0 eng |
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|z 9780910627962
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|a 9780910627962 (online)
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|a 9781282489721 (online)
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|a 9781601384973 (online)
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035 |
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|a (EBZ)ebs607104e
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040 |
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|a DLC
|d EBZ
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042 |
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|a msc
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050 |
0 |
0 |
|a TX911.3.M27
|b A228 2008
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100 |
1 |
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|a Adams, Angela C.,
|d 1983-
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245 |
1 |
4 |
|a The restaurant manager's success chronicles
|h [electronic resource] :
|b insider secrets and techniques food service managers use every day to make millions /
|c by Angela C. Adams.
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246 |
2 |
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|a Restaurant Manager's Success Chronicles: Insider Secrets & Techniques Food Service Managers Use Every Day to Make Millions
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260 |
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|a Ocala, Florida :
|b Atlantic publishing group, inc.,
|c c2008.
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504 |
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|a Includes bibliographical references and index.
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650 |
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0 |
|a Restaurant management
|v Case studies.
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650 |
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0 |
|a Restaurateurs
|v Interviews.
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773 |
0 |
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|t Small Business Source
|d EBSCO
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776 |
1 |
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|t The restaurant manager's success chronicles
|w (DLC)2007049096
|
856 |
4 |
0 |
|y Access Content Online(from Small Business Source)
|u https://ezproxy.msu.edu/login?url=https://search.ebscohost.com/direct.asp?db=b9h&jid=8Y13&scope=site
|z Small Business Source: 2008
|