Bioactive compounds in wine [electronic resource] : recent advances and perspectives / Pedro Adrián Aredes-Fernández, María José Rodriguez-Vaquero, Giselle Raquel Apud and María Gilda Stivala, editors.

Bibliographic Details
Uniform Title:	Biochemistry research trends series.
Other Authors:	Aredes-Fernández, Pedro Adrián
Language:	English
Published:	New York : Nova Science Publishers, Incorporated, [2016]
Series:	Biochemistry research trends series.
Subjects:	Bioactive compounds. Wine > Biotechnology.
Online Access:	EBSCO eBooks: 2016 (EBSCO) eBook Academic Collection (EBSCOhost) – North America: 2016 (EBSCO)
Variant Title:	Bioactive Compounds in Wine: Recent Advances and Perspectives
Format:	Electronic eBook

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Online Access

EBSCO eBooks: 2016 (EBSCO)
eBook Academic Collection (EBSCOhost) – North America: 2016 (EBSCO)