International food safety handbook [electronic resource] : science, international regulation, and control / edited by Kees van der Heijden ... [et al.].
| Uniform Title: | Food science and technology (Marcel Dekker, Inc.) ;
95. |
|---|---|
| Other Authors: | |
| Language: | English |
| Published: |
New York :
Marcel Dekker,
c1999.
|
| Series: | Food science and technology (Marcel Dekker, Inc.) ;
95. |
| Subjects: | |
| Genre: | |
| Online Access: | |
| Variant Title: |
International Food Safety Handbook: Science, International Regulation, and Control |
| Format: | Electronic eBook |
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