New techniques in amino acid, peptide, and protein analysis / Edited by A. Niederwieser and G. Pataki.

Bibliographic Details
Other Authors:	Niederwieser, A. Pataki, György
Language:	English
Published:	[Ann Arbor, Mich.] : Ann Arbor Science Publishers, [1971], [©1971]
Subjects:	Proteins > Analysis. Amino acids > Analysis. Peptides > Analysis.
Physical Description:	461 pages : illustrations ; 24 cm
Format:	Book

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