Mary Hales book.
Includes cookery, preserving, wine making, and household recipes.
Saved in:
Corporate Author: | |
---|---|
Other Authors: | , |
Language: | English |
Published: |
[1780?]
|
Subjects: | |
Genre: | |
Local Note: |
MSU: Conservation 2001 Etherington Conservation Services, Greensboro, NC |
Physical Description: | 130 unnumbered pages (including 79 blank), bound ; 21 cm |
Format: | Manuscript Book |
MSU Special Collections - Manuscripts & Archives
Call Number: |
XX codex MSS 226
|
---|---|
XX codex MSS 226 | Library Use Only Get this |