Items:

Title: A cultural history of food / edited by Paul Erdkamp.

Call Number: GT2850 .C8528 2012 v.2

Location: MSU Main Library - Reference, 1 East

Status: Library Use Only


Request this Item: You may check out the material from the appropriate Service Desk using call number GT2850 .C8528 2012 v.2, during the Desk's open hours. However, this material cannot leave the building.

UBorrow: Borrow from the Big 10 libraries, typically available for pickup in 3-5 business days (MSU Students, Staff and Faculty only)

Inter-library Loan: Request materials through the Inter-library Loan Request Form. Typically available for pickup in 3-14 business days (MSU Students, Staff and Faculty only)