Gluten-free cookies [electronic resource] : from shortbreads to Snickerdoodles, brownies to biscotti : 50 recipes for cookies you crave / Luane Kohnke ; photographs by Stacey Cramp.

Whether you're new to gluten-free baking or have been eating gluten-free for years, Konhke gives you information on gluten-free ingredients, advice on gluten-free baking techniques, and a useful gluten-free flour mix recipe--

Bibliographic Details
Main Author: Kohnke, Luane
Other Authors: Cramp, Stacey (Photographer)
Language:English
Published: South Portland, Me. : Sellers Pub., c2011.
Subjects:
Gluten-free diet > Recipes.
Cookies.
Baking.
Desserts.
Celiac disease > Diet therapy > Recipes.
Genre:
Recipes.
Online Access:
EBSCO eBooks: 2011 (EBSCO)
eBook High School Collection (EBSCOhost): 2011 (EBSCO)
Variant Title:
Gluten-free Cookies: From Shortbreads to Snickerdoodles, Brownies to Biscotti: 50 Recipes for Cookies You Crave
Format: Electronic eBook

System Under Maintenance

Our Library Management System is currently under maintenance.

Holdings and item availability information is currently unavailable. Please accept our apologies for any inconvenience this may cause and contact us for further assistance:

Please contact Reference and Discovery Services via their Contact Form or call them directly at: 517-353-8700 for assistance.

Online Access

EBSCO eBooks: 2011 (EBSCO)
eBook High School Collection (EBSCOhost): 2011 (EBSCO)